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Sea bream are a variety of fish species that are very popular for eating, especially in Europe. Despite their popularity as seafood, sea bream remain very plentiful throughout much of the world and are sometimes considered sportfish. There are species found in various parts of the world. The sea bream are sought after because of their mild, white meat, considered some of the best of any white-meat fish. Sea bream are part of the marine sparid fishes. The Sparidae family is also known as porgies. These fish have certain distinctive features that make them easily identifiable. First, their bodies are relatively flat. The line from the dorsal area to the front of the fish descends very rapidly giving the face a flattened appearance, especially when viewed in profile.
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